Anyway, following Erin's advice (from Guilt Free Veggie), I popped my bar in the microwave for 30 seconds so as to enjoy it warm with a cup of coffee.
Christ. Can a bar that tastes this good really be so saintly? The bar went soft and gooey, in a similar way to hot peanut buttery toast, which made it utterly comforting. The nutty flavour was striking, probably due to it containing real peanut butter (11%) and peanuts (8%). Dates account for 33% of the bar's ingredients, which makes me believe the great things I keep hearing about the combination of peanut butter and mejool dates.
Yum, yum, yum. Well done Trek... I'll been keeping an eager eye out for the Banana Blast bars...